zero hunger
2.2.1 campus food waste tracking |
does your university as a body measure the amount of food waste generated from food served within the university? if food provision is outsourced this will include requiring this data to be tracked. 阿根廷vs墨西哥竞猜 places a strong emphasis on reducing food waste as part of our commitment to food security and sustainability. the university’s sustainability plan outlines specific goals for waste reduction and increased composting, with progress measured against a waste audit conducted by 世界杯2022赛程表淘汰赛 through their coursework in the faculty of natural resource management. lakehead’s food service providers aramark and dana hospitality actively track and measure food waste on both the thunder bay and orillia campuses. aramark has made significant commitments including reducing food waste and loss by 50% by 2030. to address food insecurity, aramark’s lakehead division has initiated regular food donations to the 阿根廷vs墨西哥竞猜 food resource centre using second harvest’s food rescue app. unused food by aramark is inputted into the app and notifies the food resource centre that there are donations available for pick-up. this initiative protects the environment by reducing greenhouse gas emissions and diverting food from the landfill. donations over the last 12 months has divert 14,134 lbs (6411 kg) of food as shown below: in addition, 阿根廷vs墨西哥竞猜 is also exploring food waste diversion through partnerships with local farmers who can use the food waste in compost or animal feed. currently, lakehead is piloting the project with barefoot farm through the loop resource platform. the tool connects farms with regular pickups of unsellable food to use as animal feed. the diversion of food peelings in the food operations at lakehead are expected to divert at least 5500 kg of waste each year. it's important to note that both vendors are in the process of transitioning their food waste tracking systems, including personnel training and information system changes. this transition was impacted by the covid-19 pandemic. food waste data is calculated using historic waste patterns and estimation as food service providers continue to work with their affiliated food waste providers to improve data accuracy and drive further waste reduction efforts additional resources: |